Come To Our Table, South Georgian Bay Community Cookbook.

Celebrating South Georgian Bay’s food culture with recipes, art and stories.

The South Georgian Bay Community Cookbook is an innovative celebration of the thriving agricultural and culinary scene in the region. The stunning hardcover book features easy-to-use recipes sourced directly from local chefs, farmers, producers and food professionals. In addition to recipes, the book offers professional photography on every page, a collection of farmer, grower and producer profiles, art and literary pieces. Each of which tell a unique story of the region.

10% from each book sold supports local food initiatives. As of 2022, over $15,000 has gone back into our community

Buy the book

There are only a few copies of the book left! The remaining copies can be found at retailers throughout Georgian Bay. 

We encourage you to support local businesses by buying the book from one of our retailers listed below.
*Since there are only a few books remaining, we suggest contacting the retailer ahead of time to confirm they still have stock available.

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